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The ribs barbecue sandwich, made with marinade pork ribs, is the star of this place.

The first store of the chain was opened in Downtown Shopping mall in January 2013 and right after in BarraShopping mall, in July of the same year. Besides the classic hamburguer, cheeseburguer and cheesebacon, it also offers the ribs barbecue sandwich, made with marinade pork ribs in a secret mix of seasoning and spices. The hot-dog, made with the awarded Eder sausage, has also the cheesedog and bacon cheesedog versions.

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